Fleming’s Prime Steakhouse in La Jolla is the ultimate steakhouse destination for food and wine lovers seeking a stylish, lively, and memorable dining experience complemented by attentive and knowledgeable service. Here, you’ll find a passion for steak and wine, reflected in an exceptional menu of hand-cut steaks, an award-winning wine program, and seasonal menu selections showcasing locally-inspired chef dishes courtesy of Chef Partner Matthew Cook.

Chef Matt Cook has been at the helm of the Flemings La Jolla team for several years and creates innovative Chef’s Table Menus every month featuring fresh local produce, specialty seafood cuisine, and exquisite wine pairings.

KNOWN FOR:

Fine Dining

Prime Steaks

Seafood

Fresh Local Produce

Excellent Service

Handcrafted Cocktails

Extensive Wine Menu

AMENITIES:

Chef Matt's October Table at Flemings La Jolla:

  • KARAAGE QUAIL KNOTS
    light batter, honey lime mustard, chili oil, soy
  • MANHATTAN CLAM CHOWDER
    rich tomato broth, roasted vegetables
  • DUCK BREAST
    green tea & carrot risotto, fig demi glace, leeks, peach compote
  • WAGYU RIBEYE MEDALLION
    center cut, crispy grit cake, luxardo cherry tallow butter
  • SEARED DIVER SCALLOPS
    poblano peppers, arugula, citrus, mint
  • LOBSTER MASHED POTATOES
    lobster sauce, truffle oil, chipotle bread crumbs, parmesan
  • RHUBARB APPLE CRISP
    ginger strussell, strawberry chantilly, vanilla bean ice cream

Accesible

Accepts Credit Cards

Full Bar

Happy Hour

Private Lot, Valet, Street

Take Reservations

Valet, Parking

Waiter Service

Air-Conditioned

LOCATION:
Fleming’s Prime Steakhouse & Wine Bar:

8970 University Center Lane
San Diego, CA 92122

REVIEWS:

Had an extremely enjoyable anniversary dinner at this restaurant. Food and drinks were great but what was even more outstanding was the service. Management and staff went out of their way to make it a special night. I recommend this restaurant to anyone who wants exceptional service and food. Will definitely be going back very soon!

Saturday date night with the husband! We had another delicious dinner at Flemings. We made reservations and they sat us right when we got there. Our waitress, Alicia, was awesome! We started with oysters and shrimp cocktail. Both were so fresh and yummy. We shared a wedge salad, which they sent out right after our apps. My husband ordered the bone-in rib eye and o had the filet. They were perfectly seasoned and prepared. The drinks were perfectly prepared, too!

Once again, enjoyed a fabulous dinner at Flemings in La Jolla. The filet mignon was perfect and the lobster was fantastic. I usually choose the Flemings Salad even though the Caesar Salad is also very good. I had the Lava Cake for dessert which is chocolate perfection when enjoyed with their house Chantilly Cream. My husband chose the Creme Brulee which he says is the best anywhere. Our server Chelsea was friendly and efficient and the manager Sean was a pleasure to visit with.

RECENT

Fleming's La Jolla Hosts Dinner & Wine Pairing Featuring Orin Swift Wines